To the Hochwipfel (2,195 m) via the Rattendorfer Alm

Stopień trudności: Średnia
  • 9.7 km
    Dystans
  • 4 h
    Czas trwania
  • 1521 vm
    Najniższy punkt
  • 2195 vm
    Najwyższy punkt
  • 700 vm
  • 700 vm
Propozycja

The Rattendorfer Alm produces "Gailtaler Almkäse", a typical regional delicacy that is produced on a total of 13 alpine pastures in the Gailtal valley.
http://www.gailtaler-almkaese.at/index.php

Wyposażenie
Hiking equipment and sturdy shoes

Wskazówki

From the Rattendorfer Alm, head south-west and follow trail 417 towards the wooden church and the so-called Zanklhütte (approx. ¾ h). You hike across alpine pastures past the so-called ring wall - the name is based on the rock formations - northwards, through a very varied landscape to the state border. From there, head north over a grassy, partly rocky ridge to the summit, which is reached after around 2 hours. Very nice view. Return as for the ascent. If you have walked to the Rattendorfer Alm, you can descend from the summit to the Riegelalm and then reach the Rattendorfer Almweg from there.

Położenie i dojazd

Nassfeld-Pressegger See to region turystyczny w Karyntii (Austria), położony bezpośredno przy włoskiej granicy.

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Co chcesz odkryć?

NLW Badespass Tag65