We pamper our guests with farm-produced products (beef and pork come from the farm, we also grow our own vegetables, potatoes, and grains) and delicacies from the Alpe Adria region. Everything is cooked from scratch – we do not use convenience products! In the evening, we serve a 4-course menu (salads from the buffet, appetizer, main course, and dessert), which you can please reserve with us the day before. There are always two to three main courses to choose from (including at least one vegetarian option). We serve fresh aperitifs and self-distilled fruit brandies. In July and August, we offer a weekly culinary theme night. We ask for your understanding that we can only pamper you with prior reservation the day before.
July and August: Monday to Friday from 6:30 PM
May, June, September, and October, as well as Winter: Sunday to Friday from 6:00 PM